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Discover the Delmonico Steak – a 12-16 oz boneless cut, hand-trimmed to 1.25” thick from the end of the rib roll and chuck primal. Richly marbled with a juicy fat cap, it's perfect grilled or seared to medium-rare - delivering steakhouse quality flavor with rustic depth and beefy boldness
Discover the Delmonico Steak – a 12-16 oz boneless cut, hand-trimmed to 1.25” thick from the end of the rib roll and chuck primal. Richly marbled with a juicy fat cap, it's perfect grilled or seared to medium-rare - delivering steakhouse quality flavor with rustic depth and beefy boldness