The legendary Ribeye on a whole new level! Enjoy our premium F1 Wagyu Boneless Ribeye – a 50/50 cross of fullblood Japanese Wagyu and Texas Black Angus. Generously cut 1.25 inches thick and weighing 16–20 oz., this steak boasts intense marbling that delivers explosive juiciness, buttery richness, and bold flavor in every bite. Grill or sear to medium-rare for a melt-in-your-mouth experience that’s perfect for steak lovers on any occasion
The legendary Ribeye on a whole new level! Enjoy our premium F1 Wagyu Boneless Ribeye – a 50/50 cross of fullblood Japanese Wagyu and Texas Black Angus. Generously cut 1.25 inches thick and weighing 16–20 oz., this steak boasts intense marbling that delivers explosive juiciness, buttery richness, and bold flavor in every bite. Grill or sear to medium-rare for a melt-in-your-mouth experience that’s perfect for steak lovers on any occasion
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