Half | $11.50/lb

A half (one complete 1/2) side of our Texas High Plains F1 Wagyu. Approximately 240+ lbs. of beef.

Genetics: 50% Fullblood Wagyu × 50% premium Angus. No hormones, all-natural, grass-developed, long grain-finished

$150 Deposit to secure your Half

What you get:

Premium Steaks

• Tenderloin Filets – 9

• New York Strip Steaks – 13

• Boneless Ribeye Steaks – 13

• Delmonico Steaks – 2

• Sirloin Club Steaks – 7

• Denver Steaks – 4

• Flat Iron Steaks – 2

• Round Tip Steaks – 5

South American & Specialty Cuts

• Tri-Tip Roast – 1

• Picanha – 1

• Flank Steak – 1

• Skirt Steak – 2

• Bavette – 1

Ribs & Slow-Cook Cuts

• 1/2 Brisket – 1 (12–16 lbs average)

• Back Ribs – 1 full rack

• Short Ribs – 2 packages

• Chuck Ribs – 1 package

Ground Beef

• Premium 80/20 Ground Beef – 130+ one-pound packages