Whole | $10.50/lb

$150.00

Whole (one complete beef) side of our Texas High Plains F1 Wagyu is the ultimate freezer-filler. Approximately 575+ lbs. of beef

Genetics: 50% Fullblood Wagyu × 50% premium Black Angus. No hormones, all-natural, grass-developed, long grain-finished

$150 deposit to secure your whole

What you get:

Premium Steaks

  • Tenderloin Filets – 18

  • New York Strip Steaks – 26

  • Boneless Ribeye Steaks – 26

  • Delmonico Steaks – 4

  • Sirloin Club Steaks – 14

  • Denver Steaks – 8

  • Flat Iron Steaks – 4

  • Round Tip Steaks – 10

South American & Specialty Cuts

  • Tri-Tip Roast – 2

  • Picanha – 2

  • Flank Steak – 2

  • Skirt Steaks – 4

  • Bavette – 2

Ribs & Slow-Cook Cuts

  • Whole Packer Brisket – 2 (12–16 lbs each)

  • Back Ribs – 2 full racks

  • Short Ribs – 4 packages

  • Chuck Short Ribs – 2 packages

Ground Beef

  • Premium 80/20 Ground Beef – 275+ one-pound packages

Whole (one complete beef) side of our Texas High Plains F1 Wagyu is the ultimate freezer-filler. Approximately 575+ lbs. of beef

Genetics: 50% Fullblood Wagyu × 50% premium Black Angus. No hormones, all-natural, grass-developed, long grain-finished

$150 deposit to secure your whole

What you get:

Premium Steaks

  • Tenderloin Filets – 18

  • New York Strip Steaks – 26

  • Boneless Ribeye Steaks – 26

  • Delmonico Steaks – 4

  • Sirloin Club Steaks – 14

  • Denver Steaks – 8

  • Flat Iron Steaks – 4

  • Round Tip Steaks – 10

South American & Specialty Cuts

  • Tri-Tip Roast – 2

  • Picanha – 2

  • Flank Steak – 2

  • Skirt Steaks – 4

  • Bavette – 2

Ribs & Slow-Cook Cuts

  • Whole Packer Brisket – 2 (12–16 lbs each)

  • Back Ribs – 2 full racks

  • Short Ribs – 4 packages

  • Chuck Short Ribs – 2 packages

Ground Beef

  • Premium 80/20 Ground Beef – 275+ one-pound packages